#52Ancestors – Page 5 – It's All About Family

Family Schooling

“School days, school days, dear old golden rule days; reading and writing and ‘rithmetic, taught to the tune of a hickory stick….”

The topic for Week 15 of 52 Ancestors in 52 Weeks is School Days! This is fun because my parents and aunts and uncles all went to the high school that I went to and that my son went to! Besides the information I already had, I was able to access yearbooks through Ancestry(dot)com.

My mother’s three oldest siblings did not, as far as I can tell, graduate from high school. I’m basing my thoughts on their move to Wallingford from New Britain in 1924/1925. Aunt Tootsie would have been 16 when the moved to Wallingford and at that point I was told she worked as a maid for a Choate School household. In her early 20s, she began working at Wallace Silversmith where she stayed until she retired.

There is very little information about Conrad (Connie) and his brother Lou. They would have been 15 and 12 respectively in 1925 so perhaps they had a few more years of additional schooling. In the 1930 Federal census, Connie is 19 and working at a bakery and Lou is 17 and working as a laborer on a farm. Connie continued his baking career until his death in 1980 but Lou found his way into the Wallingford Steel Mill where he remained until he retired.

Aunt Judy graduated from Lyman Hall High School in 1935.

Some observations – her face is rounder than I thought and because of that and the lettering of her name, it took me 3 times through to find her! Her “chief interest” was New Haven – shopping?, a boyfriend?. Her activities – soccer, basketball, and volleyball! I think back then a lot of the sports were played between the different grade.

Betty, my mother, graduated from Lyman Hall in 1940.

Betty was a busy girl! Baseball, basketball, bowling, drum major, cheerleader.

During my yearbook perusing, I found my Auntie Irene who married my Uncle Lou I mentioned earlier! She graduated in 1933.

Turning to my dad’s side, there was a similar situation with a move from Southington to Wallingford in 1927 when Steve was 14 and Eddie was 12. The year books are not consistent and some don’t have names or pictures! Life with their father was not easy and it’s likely they both went to work in their teens.

My Auntie Helen graduated from Lyman Hall in 1938. Also graduating with her was a future great uncle, Victor Biega, who married Mary Posluszny and a cousin of Mary and my grandfather, Charles Burghart.

My Uncle Walt graduated with my mom from Lyman Hall in 1940. His future wife Eleanor Steiniger did too!

Uncle Walt went on after high school to join the Navy and I told the story of his experience at Pearl Harbor earlier this year.

My dad, John, graduated from Lyman Hall in 1942. He played baseball but had to give it up to go to work after school his senior year.

*John Jakiela Senior picture and activities*

*Lyman Hall School, Wallingford Connecticut*

The building that my relatives attended was located on South Main Street in Wallingford and it was built in 1916-1917. In 1957 a new high school was built and this building became one of the town’s junior high schools. When three schools were consolidated into two, the building became our town hall! It continues to be our town hall to this day.

Yummy In My Tummy!

The Week 14 topic for 52 Ancestors in 52 Weeks is Favorite Recipe.

Growing up we had pretty basic meat, potato, and a vegetable dinners. So maybe it’s no surprise that one of my favorite meals was a one pot meal!

This “Texas Hash” recipe is one of my favorites. Once I started making it for my family I changed it up to one onion, one green pepper, and petite diced tomatoes. In addition, I add 2 cups of water after the spices, stir it up and let it cook on the stove top for 30 minutes and it comes out perfect! We add shredded cheddar cheese to our servings and it is delicious as leftovers.

Since I’ve written out the recipe, I never noticed that uncooked noodles could be used in the recipe. Personally I don’t think it would taste as good!

One of my favorite sweets that my mother made was Caramels! It was a family recipe but I’m not sure who it originated from. My aunt and cousin made them chewy but my mother made them super hard. Like, bite into it and you’ll break a tooth hard! They were handed out with that disclaimer!

I can picture my mother cooking them on the stove with the candy thermometer nearby. She would have a measuring cup with water to drop a piece of the candy mixture in to see if it formed a ball. If it did, it was ready to put in the pans.

The pans were 9” square metal pans and after they were filled she would put them out in the back hall to freeze because she only made them in the winter. They would stay there for a day or so until they were very hard and then she would cut them into squares or rectangles, or however they broke up. One time by mistake she put in root beer extract instead of vanilla and we liked those just as much as the regular ones! They got wrapped in wax paper and tossed into a paper grocery bag.

I’ve never made this recipe because when I make sweets, I’m usually the only one who eats them!

Family Worship

The topic for week 13 of 52 Ancestors in 52 Weeks is – Worship.

My maternal and paternal sides of my family have always been catholic. I have no church records of their marriages in the United States but I have baptism records for almost all of my parents’ siblings. My Posluszny family likely attended St. Mary’s Church in Yonkers New York as it was the oldest Catholic Church and about a half mile from their Jefferson Street home.

After their move to Wallingford, my Great Aunt Mary Posluszny Biega and her family attended St. Casimer’s Polish National Church. There was/is also a Polish Catholic Church, Saints Peter & Paul in Wallingford so I’m not sure of their decision to go to one over the other – possibly location. My Aunt Judy talked about my grandmother acting in the plays at St. Casimer’s with my Great Aunt Mary (her sister-in-law) directing, so I’m assuming she attended that church! At some point, my mother’s family switched to Holy Trinity Church. I speculate it had something to do with my cousin Judy, the first grandchild, attending Holy Trinity School in the mid-1940s. There would be 13 Posluszny related cousins attending the school over the course of 40 years.

The Biega family and my great grandmother Carolina Posluszny/Bonk continued at St. Casimer’s and are buried in its cemetery. While Holy Trinity has a beautiful spacious cemetery not far from the center of town, St. Casimer’s is off an industrial road on the south end of town near the highway and train tracks. In fact, you used to cross over the tracks at section WITHOUT ANY GATE OR SIGNAL. Yes, I put that in all caps because our neighbors (father, daughter, and son-in-law) were hit by a train while crossing the tracks in their car in 1992. That amazes me that the crossing was still allowed in the 1990s.

Interesting aside about Holy Trinity Church…I met an older woman years ago while on a work appointment. She was Italian and grew up in the Colony Street area of Wallingford. She said Holy Trinity Church was started by the Irish in Wallingford in 19847 and a brief rundown of the priests in the church’s history reads like a Dublin phone book – McGarisk, O’Reilly, Teevens, Quinn. The Italians were not made to feel very welcome in the church so they created their own women’s society within the church. Perhaps that’s why the town still has two Polish churches!

Once my paternal Jakiela side settled in Southington CT, they attended The Church of the Immaculate Conception where my Uncles Steve and Eddie made their first communion.

After my grandmother Antonia died, my grandfather and his five children moved to Wallingford and they began attending Saints Peter and Paul Roman Catholic Church. My dad, his brother Walter, and his sister Helen all made their first communion there. The boys were altar boys and Helen cleaned the altar for the priest.

*Helen – 2nd row 4th from left abt. 1930*

After their father died tragically in 1935 the priest worked with Steve, the oldest sibling, to be sure the family stayed together by offering to “be their guardian” in the event the state tried to separate them. Thankfully that didn’t happen!

My Uncle Steve’s family must have continued to attend Sts. Peter and Paul after their first two children were born. Charles, their oldest, wanted to attend Holy Trinity School. In order to get free or discounted tuition, they needed to be parishioners of Holy Trinity Church as so they did. That began a Jakiela tradition of all eight Wallingford cousins graduating from Holy Trinity School.

As a family, my parents, sisters and I went to Holy Trinity Church every Sunday for the 9:15am mass. We sat in the same general area and looked the back of the same heads every week. We also attended mass with our classes for holy days. I enjoyed walking down the hill to the church on those days! I was not crazy about going to mass every Sunday and wished that we took a summer break from church like we did with school. Even when we were on vacation, we went to Sunday mass at the local church!

After mass we would head to Boylan’s Market to pick up the Sunday newspapers – New Haven Register, New York Daily News, and a Boston paper – and drop off a paper to our grandmother and Aunt Tootsie.

We all made our first communion and I was annoyed we didn’t get to wear pretty dresses like Janice did! we made our confirmations and had our 8th grade graduations at church as well. Janice and Gail both were married at Holy Trinity.

When my mother died in April of 1987, her funeral mass was one of the last times I attended church before I moved to California that October. I didn’t stop because I was upset with God or anything but I was going because I didn’t want to disappoint my mother. Weird I guess, but we do what we do.

My father continued to attend of course and looking back I really admire his faith. Not the “I have faith in you” kind, but his religious faith. It’s not always easy. He started attending the late Saturday afternoon mass and afterwards, he would drop off the mass bulletin to my Aunt Tootsie, my mother’s oldest sister. He probably did that right up until his heart surgery.

He died in 2010 on Palm Sunday. The nursing home distributed palms that morning and they were in his room when he died. I still have them. As he told the medium in the first reading I had, “I died an angel’s death Phil”, meaning he didn’t feel anything, he didn’t suffer. Fitting for a person who worshipped until the end.

Years of Technology

The Topic for week 12 of 52 Ancestors in 52 Weeks is Technology!

Who better to talk about how technologies have changed than me! I was born in 1960, 64 years ago and over that time there have been a lot of changes in technology.

In 1963, John Glenn orbited Earth, and in 1969 Neil Armstrong walked on the moon! In the 1990s, the International Space Station was created and now in the 2000s, astronauts are living aboard the station for long periods.

Closer to home, 0ne of our first family cars that I remember was a Chrysler New Yorker, handed down from Aunt Tootsie. It had push buttons on the dashboard for P-N-D-R. Over the years, our cars have changed to transmission on the steering wheel, to on the center console, back to the steering column, and pushing in a button to park! High beams used to be a button on the floor and now they’re another lever on the steering column. And, let’s talk about automatic lights! That dial on the dashboard with an automatic option for lights is a lifesaver for people who forget to turn them on.

I learned to type when I was about 12, sitting on the floor using my Aunt Tootsie’s portable typewriter, typing whatever I could copy. When I was 24, the organization I worked for bought computers for the accounting department and an IBM Word Processor. It was big and clunky, and I had to name the document before I even knew what I was typing about and it was only for typing documents. Everything was saved onto 5-1/4 floppy disks. Since then we’ve progressed to desktop computers, laptop computers, Ipads, with or without their own keyboards, and cell phones that can do everything a computer can!

Growing up, we had one telephone in our house and it was in the kitchen. As we turned into teenagers, we got a very, very long cord for the phone so it could travel as privacy required. I don’t think it was until we moved back to this house that we had a second phone in the house! But along the way, we progressed to portable phones that you could walk around the house and talk on the phone! Now you won’t find many houses that have a “landline” because everyone has a cell phone!

I hope you enjoyed this trip down my technology memory lane!

Family Achievements

Week 11 of 52 Ancestors in 52 Weeks is about Achievements in the family. I know many family members past and present have done pretty impressive things so I’m going to focus of just a few of them.

Back in March during the topic of Professions, I told you how my maternal grandfather held a patent for a straw hat cleaning solution which is still in effect and pretty neat, but I don’t think he made any money off of it.

In more recent times, my cousin Bob who was a lieutenant in the Civil Engineer Corp of the US Navy has a “bight” in Antarctica named after him! He was part of Operation Deep Freeze in 1977 and 1978. A bight is “a curve on the shoreline with a less curvature than that of a usual bay”. They are shallow so they are clearly marked on nautical charts for navigation.

The bight is located on Brown Peninsula which is a nearly ice-free peninsula 10 nautical miles long on the north side of Antarctica. The Bellafronto Bight extends for six nautical miles and was named for him in 1999. I don’t know the nature of the naming but I think it’s pretty cool!

An even more recent achievement is my niece Charlene’s PhD in Food Science from Penn State University in 2017. She is now an Assistant Professor at Colorado State University as well as a Researcher at CSU’s Food Structure and Function Laboratory. She is focusing on phytochemicals as potential therapies for chronic inflammatory diseases of the gut. She is also working on a USDA-funded research into the relationships between sourdough microbial ecology and bread quality. She has been published in a variety of magazines and has been on the Today Show to discuss Sourdough bread. I think we’re going to be hearing and reading about her achievements for a long time!

*One of several articles on Charlene’s research*

How Do You Say That?

The Week 10 topic for 52 Ancestors in 52 Weeks is “Language”.

I’m on my 80th consecutive day of learning Spanish through Duolingo and trying to remember the possessives, the verbs, the subject pronouns, the “el”s and “la”s – whooo boy – I break out in a sweat as I get toward the end of the lesson and I know I’m going to have to type out the answer myself instead of picking words from a list!

I begin to imagine what my ancestors felt, coming to the United States, likely not knowing any English and hoping to find a job quickly. There were no ESL classes for them!

My maternal grandmother spoke German, Polish, and Russian and my paternal grandparents Polish. My Uncle Eddie spoke to me of being laughed at in school because he and his brother spoke only Polish (likely in the early grades, hopefully soon enough he learned English!). My paternal grandfather went off to World War I speaking little to no English.

I admire anyone who can speak a language other than their own. I’m hoping that someday what I’m learning will come in handy!

Changing Names = Confusion!

The week 9 topic for 52 Ancestors in 52 Weeks is Changing Names.

You may have a story or two in your family about how “their last name was changed/shortened by the Ellis Island worker that couldn’t understand what they were saying”. Although that probably happened to some people, many times it didn’t happen that way! Most likely it was done by the immigrants themselves trying to fit in, or tired of spelling their name or hearing people mispronounce it!

My maternal family last name was Posłuszny. That little line through the “ł” sounds like “whoosh”. The majority of misspellings I see is “Poslushney”.

Two of the five Posłuszny brothers, Joseph and Charles, changed their name to Post some time during the 1920s. John used Post for business purposes as a restaurant owner, but used Posłuszny in his personal life.

Frank, poor Frank, who spent decades in an insane asylum, remained Posłuszny for his lifetime as did my grandfather Konrad’s family. I recall hearing that my Aunt Judy wished her dad had changed their name because she got so tired of spelling her last name to people!

Left to right John, Joseph, Frank, Charles, (far right) Konrad

Family Treasures

The topic for week 8 of 52 Ancestors in 52 Weeks is – Heirlooms.

The definition of a Heirloom is a valuable object that has belonged to a family for several generations. Since my great-grandmother was the farthest back generation to immigrate in the early 1900s, I’ll have to go with what I have, but I still think they are pretty important!

Pictures. I have a lot of pictures! Professionally taken including family groupings from the early 1910s, first communions from the early 1920s, weddings, and family photos collected in multiple albums by my mother growing up in the mid-1920s and early 1930s, and beyond. In addition to those, I have videos from the early 1930s through the 1970s which I wrote about in an earlier post here.

When I started research in 2000, my Aunt Tootsie (Antoinette) was the Family Historian. She was the oldest Posluszny sibling and lived in the family home on Clifton Street from the purchase in 1925 until she moved to a Judd Square apartment in 1989. I often sat with her to discuss the family and the people in the pictures. Dates and seeing how far your lineage stretches back are fun, but my interest has always been the stories and photos. Who they were as people and as a family. Who we most resemble. I try to imagine what life was like in Yonkers and Connecticut in that time frame. I guess that’s why I love where I live so much because this is where they lived their lives.

I’m grateful over the years to acquire more photos from my Jakiela cousins, through my ancestry contacts, and through unexpected DNA matches! I’ll continue to share more pictures and stories as I create some order to my accumulated files and notebooks.

Heading To A New Life

Week 7 of 52 Ancestors in 52 Weeks is all about Immigration.

It’s impossible to focus on just one ancestor because they all left the same region between the ages of 4 and 51 between 1899 and 1912.

My maternal grandmother, Julianna Ingram in 1903 at 16 years old followed by one sister 4 years later and another sister 8 years after that.

My paternal grandfather Charles Jakiela in 1905 at 15 years old without any siblings ever following him. Traveling to Southington Connecticut and shortly after to Palmer Massachusetts to work in the textile mills.

Imagine sending your child, first on a (present day) 14 hour overland trip to get to the port of Bremen Germany. From there, they would board a steam ship to travel to New York and start a new life – without you. Neither Julianna or Charles ever returned.

You couldn’t just pick up a phone a find out how their trip was or are they getting enough sleep, and have they found a job yet?

My maternal grandfather Konrad Posluszny immigrated in 1900 at 16 years old. He had the benefit of uncles already in Yonkers, New York and all his brothers arrives in the next five years. His mother, step father, 2 sisters, and a half brother, arrive 7 years after he did. They were lucky to all be together in the “new country”.

My grandmother Julianna left behind her parents, and 2 sisters and a brother, one or two were born after she left. I wonder how affect they were by the first and second word wars because we do know how Charles’s family fared.

When my aunt passed away in 2015, I found a letter from 1947 in Polish from my paternal grandfather’s brother Antoni. A friend of a friend transcribed it for me and was taken aback by how resigned the author was to their fate.

I’m grateful that they all did immigrate!

The Family Profession

The topic for Week 6 of 52 Ancestors in 52 Weeks is – Earning a Living so I am turning this week to the Posluszny side of the family to tell you about my grandfather and his brothers.

My grandfather, Konrad Posluszny, and his four brothers were hatters. The occupations on their ship manifests say “laborer” so it’s likely they picked up the trade when they immigrated to the United States.

*The Posluszny Family abt. 1909. Men from left – John, Joseph, Frank, Charles, stepfather Jon, and Konrad*

In the early 1900s, hat making was booming and during that time period, Konrad and his brother Charles lived in Yonkers New York. They held jobs as finishers at the Waring Hat Manufacturing Company. The factory was on the corner of Riverdale Avenue and Vark Street which was only a block and a half from their home on Jefferson Street.

*Waring Hat Manufacturing Company, Yonkers NY*

His other three brothers John, Joseph, and Frank all lived in Newark New Jersey. I don’t know which company they worked in but there were 34 hat companies in Essex County making it the hat capital of the world! They would have had their pick of any and they also worked as finishers.

The 1920 census showed all five brothers still in the hat making industry. Konrad and his family were still in Yonkers, John and Frank in New Jersey, Joseph and Charles with their families in Norwalk Connecticut.

The 1920s brought about a slowdown in the hat making industry and many companies merged. John left hat making and because a proprietor of a restaurant/saloon in Newark.

Unfortunately Frank turns up in the 1930 and 1940 federal census as an inmate in the Essex County Hospital for the Insane. We know the old saying “mad as a hatter” but in this case it was hereditary rather than occupational.

Charles worked for the American Hat Company and Joseph for the Hat Corporation of America, both in Norwalk. They worked has hatters until they retired.

But, the more interesting story is that of my grandfather. I’ve told the story of the family’s move to Easthampton Massachusetts where they lived very briefly before they moved to New Britain and lived in a two family house with my grandmother’s relatives where my mother was born in 1922.

In New Britain, my grandfather opened up a hat store called the Conrad Hat Company and in 1923 it was at 43-45 Broad Street before moving to 317 Main Street.

In 1924, he applied for a patent for a cleaning solution for straw hats and was awarded with the patent on 1925. I don’t know if he ever made any money from it but he still holds the patent to it.

Unfortunately, in the summer of 1924, in the span of two weeks there were fires in his store.

I found these news clippings while researching this story and I wonder if it plays into what my Aunt Judy said in her recorded conversations about not being a business-type guy but he would have been successful if he was. She said he was too soft hearted and the politicians in New Britain would come in, have a hat made and say they’d pay him later but they never would. He couldn’t pay his insurance, had those two (suspicious!) fires a few weeks apart and had to go out of business.

The family moved to Wallingford and he went to work at the Steel Mill until his death in 1944.